|Employer||Skimmerhorn Winery & Bistro|
|Start Date||June 26|
Food Safe certificate. Basic knife skills and familiarity with common kitchen equipment. Must be able to lift 40lbs.
Prep work (following recipes and kitchen standards to prepared food items) some light cleaning including operating a dishwasher.
|To Apply||Please use the contact information as directed in the listing.
Résumé Via Email
|Contact Name||Maria Aryan|
|Address||1218 27th Ave S|